3oz cold smoked salmon

Atlantic Sapphire cold smoked salmon is lightly salted and smoked with natural hardwood.

It is pre-sliced and ready to eat.

Bluehouse Salmon is raised onshore in pure water sourced from Floridan aquifers, deep below the group and with zero impact to our coastal seas.

The fish is completely free from antibiotics or hormones.

TASTE THE DIFFERENCE

The Bluehouse style is defined by its uniquely mild, deliciously fresh taste. Together with the time-honored craft of Acme Smoked Fish, we are proud to delivery this truly one of a kind, All-American cold smoked salmon.

Must be kept refrigerated at 38F or below.

If frozen, thaw under refrigeration.

Best if used within 5 days of opening.

Allergen statement: Contains salmon (fish)